ASCOLANA SAUCE WITH EVO OIL

Description

Ascolana Sauce. Sauce of the Italian tradition, based on tomato, tuna, olives and capers. Ideal for first courses, but also excellent for appetizers and second dishes.

Ingredients

Tomato, pulp 60%, Natural Tuna, EVO Oil8,2%, Pitted green and Black Olives, Capers, Tomato Paste, Salt. Acidity regulator: lactic acid. *ALLERGEN

Nutritional values

Average nutritional values for 100g

energy: 515 kJ / 124 kcal
fat: 10,5 g
- of which saturates: 1,4 g
carbohydrates: 2,8 g
- of which sugar: 2,8 g
protein: 4,7 g
salt: 1,6 g