MUSHROOM CREAM

Description

The velvety consistency of Mushroom Cream makes it an excellent tool in the kitchen, thanks to its versatility. Excellent on sandwiches and croutons, fresh pasta or ravioli, and also excellent on red meat.

Champignon mushrooms 46%, sunflower seed oil, Porcini mushrooms 11%, parsley, salt, garlic. Acidity regulator: lactic acid. May contain traces of milk, eggs, peanuts and nut. (*ALLERGEN)

Average nutritional values for 100g

  • energy: 1464 kJ / 356 kcal
  • fat: 38,3 g
    • of which saturates: 4,7 g
  • carbohydrates: 1,3 g
    • of which sugar: 0,2 g
  • protein: 1,5 g
  • salt: 1,3 g