PEPPER SAUCE

Description

The Pepper Sauce creates a beautiful sensation of exchange of flavours, delicate and intriguing, making it perfect for the preparation of croutons and salads; its elegance and complexity is though enhanced on pasta and white meats.

Ingredients

Peppers 57%, sunflower oil, parsley, potato starch, garlic, salt. Acidity regulator: lactic acid. May contain traces of milk, eggs, peanuts and nut. (*ALLERGEN)

Nutritional values

Average nutritional values for 100g

energy: 1458 kJ / 351 kcal
fat: 17,1 g
- of which saturates: 4,4 g
carbohydrates: 4,2 g
- of which sugar: 1,3 g
protein: 0,8 g
salt: 1,3 g